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題名:Joint Estimation of Consumer Preferences and Willingness-to-pay for Food Safety
書刊名:經濟論文
作者:黃宗亮簡錦漢 引用關係傅祖壇 引用關係
作者(外文):Huang, Chung L.Kan, KamhonFu, Tsu-tan
出版日期:2000
卷期:28:4
頁次:頁429-449
主題關鍵詞:間繼選擇模型健康風險Qualitative choice modelHealth risk
原始連結:連回原系統網址new window
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  • 被引用次數被引用次數:期刊(0) 博士論文(0) 專書(0) 專書論文(0)
  • 排除自我引用排除自我引用:0
  • 共同引用共同引用:0
  • 點閱點閱:30
期刊論文
1.Ott, S. L.、Misra, S. K.、黃宗亮(1991)。Consumer Willingness to Pay for Pesticide-Free Fresh Produce。Western Journal of Agricultural Economics,16,218-227。  new window
2.Eom, Young Sook(1994)。Pesticide residue risk and food safety valuation: a random utility approach。American Journal of Agricultural Economics,76(4),760-771。  new window
3.Heckman, James Joseph(1979)。Sample Selection Bias as a Specification Error。Econometrica: Journal of the Econometric Society,47(1),153-161。  new window
4.Poirier, D. J.(1980)。Partial Observability in Bivariate Probit Models。Journal of Econometrics,12,209-217。  new window
5.Viscusi, W. K.(1989)。Prospective Reference Theory: Toward an Explanation of the Paradoxes。Journal of Risk and Uncertainty,2(3),235-264。  new window
6.Blair, D.、Richter, C.、Sachs, C.(1987)。Consumer Pesticide Concerns: A 1965 and 1984 Comparison。Journal of Consumer Affairs,21,96-107。  new window
7.Herrmann, R. O.、Warland, R. H.、Sterngold, A.(1994)。Do Surveys Overstate Public Concerns?。Public Opinion Quarterly,58,255-263。  new window
8.Ott, S. L.(1990)。Supermarket Shoppers' Pesticide Concerns and Willingness to Purchase Certified Pesticide Residue-free Fresh Produce。Agribusiness,6(6),593-602。  new window
9.Wohlgenant, M. K.、Mullen, J. D.(1991)。The Willingness of Consumers to Pay for Attributes of Lamb。Australian Journal of Agricultural Economics,35(3),247-262。  new window
10.Meng, C. L.、Schmidt, P.(1985)。On the Cost of Partial Observability in the Bivariate Probit Model。International Economic Review,26,71-85。  new window
11.Misra, S. K.、Huang, C. L.(1990)。Designing a Data System for Consumer Research。Agribusiness,6(5),515-524。  new window
12.Hammitt, J. K.(1991)。Consumer Willingness to Pay to Avoid Pesticide Residues。Statistica Sinica,3,351-366。  new window
13.傅祖壇、簡錦漢、黃宗亮(1999)。Consumer Willingness-to-Pay for Food Safety in Taiwan: A Binary-Ordinal Probit Model of Analysis。Journal of Consumer Affairs,33(1),76-91。  new window
14.劉錦添、Hammitt, J. K.、傅祖壇(1999)。Consumer Willingness to Pay for Low-Pesticide Fresh Produce in Taiwan。Journal of Agricultural Economics,50(2),220-233。  new window
15.Drakopoulos, S. A.(1994)。Hierarchical Choice in Economics。Journal of Economic Survey,8(2),133-153。  new window
16.Crutchfield, S. R.、Ready, R. C.、Fox, J. A.、Buzby, J. C.(1999)。Measuring Consumer Benefits of Food Safety Risk Reductions。Journal of Agricultural and Applied Economics,30,69-82。  new window
17.Willits, F. K.、Bealer, R. C.(1968)。Worriers and Non-Worriers among Consumers about Farmers' Use of Pesticides。Journal Consumer Affairs,2,189-204。  new window
研究報告
1.Hammitt, J. K.(1986)。Estimating Consumer Willingness to Pay to Reduce Food-Borne Risk。Santa Monica, CA。  new window
圖書
1.Amemiya, Takeshi(1985)。Advanced Econometrics。Harvard University Press。  new window
2.Mitchell, Robert Cameron、Carson, Richard T.(1989)。Using Surveys to Value Public Goods: The Contingent Valuation Method。Washington, DC:Resources for the Future Press。  new window
3.Maddala, G. S.(1983)。Limited-dependent and Qualitative Variables in Econometics。Cambridge University Press。  new window
4.Zind, T.(1990)。Fresh Trends 1990: A Profile of Fresh Produce Consumers。The Packer Focus 1989-90。Overland Park, KS。  new window
5.Frantz, G. L.、Penner, K. P.、Kramer, C. S.(1985)。Consumer Food Safety Perceptions。Consumer Food Safety Perceptions。Manhattan, KS。  new window
6.Food Marketing Institute(1991)。Trends: Consumer Attitudes and the Supermarket 1991。Trends: Consumer Attitudes and the Supermarket 1991。Washington, DC。  new window
7.Dillman, D. A.(1979)。Mail and Telephone Surveys: The Total Design Method。Mail and Telephone Surveys: The Total Design Method。New York, NY。  new window
8.Ready, K.、Skees, J.、Buzby, J. C.(1995)。Using Contingent Valuation to Value Food Safety: A Case Study of Grapefruit and Pesticide Residues。Valuing Food Safety and Nutrition。Boulder, CO/ Oxford, UK。  new window
圖書論文
1.McFadden, Daniel(1981)。Econometric Models of Probabilistic Choice。Structural Analysis of Discrete Data with Econometric Applications。Cambridge, Massachusetts:MIT Press。  new window
2.Hoehn, J.、Van Ravensway, E.(1991)。The Impact of Health Risk Information on Food Demand: A Case Study of Alar and Apples。Economics of Food Safety and Nutrition。Westview Press。  new window
 
 
 
 
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