| 期刊論文1. | 吳麗真(20020800)。化WTO的壓力為助力--臺灣農產品的改變與生機。能力雜誌,558,110-114。 延伸查詢![new window](/gs32/images/newin.png) | 2. | 林享能、邱曉嘉(20020500)。加入世貿組織後對我國農產品貿易之展望。國家政策論壇,2(5),11-30。 延伸查詢![new window](/gs32/images/newin.png) | 3. | 陳希煌(2002)。加入WTO後台灣農業的國際運籌戰略。兩岸共同市場基金會通訊,3,20-23。 延伸查詢![new window](/gs32/images/newin.png) | 4. | Ballenger, N.、Mabb-Zeno, C.(1992)。Testing Food Security and Food Aid Issue at the GATT。Food Policy,16,264-276。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 5. | Coyle, W.、Gehlhar, M.、Hertel, T. W.、Wang, Z.、Yu, W.(1998)。Understanding the Determinants of Structural Changes in World Food Markets。American Journal of Agricultural Economics,80(5),1051-1061。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 6. | Oshaug, A.、Eide, W. B.、Eide, A.(1994)。Human rights: a normative basis for food and nutrition-relevant policies。Food Policy,19,491-516。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 會議論文1. | Chen, Zhang-Liang(2000)。Transgenic food: Need and Safety。The OECD Edinburgh Conference on the Scientific and Health Aspects of Genetically Modified Foods,(會議日期: February 28-March 1, 2000)。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 研究報告1. | FAO(2000)。Agriculture: Towards 2015/30。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 圖書1. | APEC Secretariat(1998)。APEC Task Force on Food Co-Chair's 1997 Progress Report and Reports on 1997 Analytical Work。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 2. | FAO(1999)。The state of World Fisheries and Aquaculture。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 3. | Food and Agriculture Organization of the United Nations(2000)。Overview of Food Demand and Food Production in the future。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 4. | Maxwell, S.、Frankenberger, T. R.(1992)。Security: Concepts, Indicators, Measurements, A Technical Review。New York:United Nations Children's Fund and International Fund of Agricultural Development。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 其他1. | APEC(2004)。APEC Food System,Ad-Hoc Task force of the Senior Officials Meeting on the APEC Food System Proposal from the APEC Business Advisory Council。,http://www.apec.org/apec/apec_groups/other_apec_groups/apec_food_system.html。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 2. | FAO(1999)。The State of Food Insecurity in the World 1999。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 圖書論文1. | Hossain, M.(1997)。Rice Supply and Demand in Asia: A Socioeconomic and Biophysical Analysis。Application of Systems Approaches at the Farm and Regional Levels。Dordrecht:Kluwer Academic Publishers。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | 2. | Fu, Tsu-Tan、Huang, Chung L.、Kan, Kamhon(2000)。Demand for food safety in Taiwan。Food Security in Asia: Economics and Policies。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) | |