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題名:「VAAM」運動營養飲料對身體組成之影響
書刊名:大專體育學刊
作者:林惠明湯馥君 引用關係張惠萍
作者(外文):Lin, Hui-mingTang, Fu-chunChang, Hui-ping
出版日期:2003
卷期:5:1
頁次:頁279-286
主題關鍵詞:「VAAM」運動營養飲料身體組成中強度有氧舞蹈VAAM sports nutritional drinkBody compositionMedium-intensity aerobic dance
原始連結:連回原系統網址new window
相關次數:
  • 被引用次數被引用次數:期刊(1) 博士論文(0) 專書(0) 專書論文(0)
  • 排除自我引用排除自我引用:1
  • 共同引用共同引用:22
  • 點閱點閱:153
本研究旨在探討「VAAM」(Vespa Amino Acid Mixture)運動營養飲料對身體組成之影響。15位女性受試者自願介入本研究,其中控制組(44.9±9.7歲)7位及VAAM組(42.0±9.7歲)8位,平均身高分別為155.6±4.8公分及160.5±3.9公分,平均體重分別為61.0±7.3公斤及593±6.9公斤。本研究採年齡及體重配對分組之雙盲設計,共計8週,實驗前、後均以身體組成分析儀測量身體組成,受試者每週運動4次,每次進行中強度(65-70%最大心跳率)有氧舞蹈1小時,VAAM組或控制組均在運動前20分鐘一次攝取190公克之「VAAM」運動營養飲料或等重之「偽裝飲料」,熱量均為48.8大卡(VAA M運動營養飲料含糖類共9.5克、胺基酸2.7克;偽裝飲料含糖類共12.2克)。結果發現:僅實驗前「VAAM」組之腰臀比顯著不同於控制組外(P<0.05), 其餘各項數據如體重、體水重、除脂體重、肌肉重、體蛋白重、估計骨重、身體質量指數、體脂肪百分率、肱三頭肌皮脂厚等之兩組組間及組內前、後測之比較都沒有達到顯著差異。綜上所述,受試者使用之「VAAM」運動營養飲料並沒有明顯減少體脂肪的效果,其所宣稱”胡蜂體內的肢基酸組合有助於運動時體脂肪燃燒的效果”,在此次實驗中未能驗證。
The purpose of the study was to investigate the effect of a “VAAM” (Vespa Amino Acid Mixture) sports nutrititional drink on body composition. Fifteen female volunteers participated in the study. The subjectrs were divided into two groups on the basis of age and body weight: control group (n=7, 44.9±7.0 years old, 155.6±4.8 cm, 61.0±7.3 kg), and VAAM group (n=8, 42.0±9.7 years old, 160.5±3.9 cm, 59.3±6.9 kg). The duration of the study was eight weeks. Body composition was measured before and after the experimental period. Subjects were required to perform aerobic dance (65-70% maximum heart rate) 4 times/week, I hr/session. Twenty minutes before each aerobic dance, 190 g of F VAAMJ sports nutritional drink (carbohydrates: 9.5 g, amino acids: 2.7 g; 48.8 Kcal) or placebo (carbohydrates: 12.2 g; 48.8 Kcal) was given to each subject. After 8 weeks of aerobic dance and/or dietary supplementation, there were no significant changes in body weight, body water, lean body mass, muscle mass, body protein content, estimated bone mass, body mass index (BMI), body fat percentage, triceps skinfold (TSF), or waist-to-hip ratio (WHR) between the control and VAAM groups. There was a significant (p<.05) difference in WHR between the VAAM group and the control group before the experiment. However, there were no significant differences between the two groups in other measurements measured either before or after the experiment. In conclusion, the body composition of the aerobic dancers was not influenced by the consumption of a VAAM sports nutritional drink.
期刊論文
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5.McCord, P.、Patterson, N. P.(1989)。The effort of low impact dance training on aerobic capacity, submaximal heart rates, and body composition of college-aged females。Journal of Sports Medicine and Physical Fitness,29(2),184-188。  new window
6.許秀桃、李寧遠(19910800)。四週有氧舞蹈訓練對婦女身體組成、心肺功能及血液生化值的影響。體育與運動,74,36-41。  延伸查詢new window
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圖書
1.行政院衛生署(1991)。國民營養指導手冊。台北:行政院衛生署。  延伸查詢new window
2.吳幸娟、吳佳娟、金惠民、胡淑惠、陳惠欣、章樂綺、黃惠煐、曾美智、劉慧蓉、蔡秀玲(2001)。營養評估。臺中市:華格那出版社。  延伸查詢new window
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4.陳思遠、國家衛生研究院(2001)。身體活動與身體組成。臺北:國家衛生研究院。  延伸查詢new window
5.吳慧君、林正常(1999)。運動能力的生理學評定。臺北市:師大書苑。  延伸查詢new window
圖書論文
1.高美丁、曾明淑、葉文婷、張瑛韶、潘文涵(1998)。台灣地區居民體位及肥胖狀況。國民營養現況。台北:行政院衛生署。  延伸查詢new window
2.Kanarek, R. B、Mark-Kaufman, R.(1991)。Obesity。Nutrition and Behavior New Perspectives。New York, NY:Van Nostrand Reinhold。  new window
3.Whitney, E. N.、Rolfes, S. R.(2002)。[Understanding Nutrition] Appendix E.。Understanding Nutrition。Belmont, CA:Wadsworth。  new window
4.Williams, M. H.(2002)。Body weight and composition for health and sports。Nutrition for Health, Fitness and Sport。New York, NY:McGraw-Hill。  new window
5.黃伯超、游素玲(1997)。營養評估。營養學精要。台北:健康文化事業公司。  延伸查詢new window
 
 
 
 
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