This study was aimed to explore the effects of different ball sizes and course-taking frequencies on the performance of consecutive forehand drives in table tennis. In this study eighty-eight undergraduate students (46 male and 42 female) were participated, who were taking the table tennis as physical elective course in their spring semester, 2007, at Hsuan Chuang University. All the students were randomly assigned into experimental or control groups. The students in experimental group practiced consecutive forehand drives by 44 mm table tennis ball, while the students in the control group practiced that by 40 mm. First, the collected data was analyzed by matched-sample t-test for the performance difference of consecutive forehand drives between pre-course and post-course. Then the two-way ANOVA was conducted to analyze the impact of the main effects and interaction effects of ball sizes and course-taking frequency on the performance of consecutive forehand drives. The results indicate that (i) There was significant difference on the performance of consecutive forehand drives between pre-course and post-course test in both experimental and control groups respectively. (ii) There was also significant interactive effect in ball size and course-taking frequency. By the simple main effect analysis, the multiple courses taking subject with 40 mm ball has significant effects on the consecutive forehand drives. In view of minimizing the difference in learning performance skills among the students, the large balls (44 mm) seems to be more suitable than 40 mm ball in table tennis teaching at current status of class consisting of different levels of skill proficiency among students. Because, large balls could make it easier for beginners to judge the ball's direction and decide the hitting position so as to enhance the learning performance. However, if the table tennis courses were classified based on students' skill levels, the ball size wouldn't be a matter of minimizing the difference among students' learning performance.