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題名:行銷知識管理能力、產品創新對顧客滿意度之影響--以知覺價值為中介變數
書刊名:東亞論壇
作者:洪世雄陳曉天葉欣愷
作者(外文):Hung, Shih-hsiungChen, Sheau-tienYeh, Hsin-kai
出版日期:2010
卷期:469
頁次:頁1-25
主題關鍵詞:行銷知識管理能力產品創新顧客知覺價值顧客滿意度Marketing knowledge management capabilityProduct innovationPerceived valueCustomer satisfaction
原始連結:連回原系統網址new window
相關次數:
  • 被引用次數被引用次數:期刊(3) 博士論文(0) 專書(0) 專書論文(0)
  • 排除自我引用排除自我引用:3
  • 共同引用共同引用:34
  • 點閱點閱:35
摘要 面對激烈的市場競爭及持續多變的行銷環境,企業希望經由提供充足資訊、創新產品或優質服務以提升顧客的認知價值及滿意度。所以許多的企業行銷策略皆須藉由知識管理為基礎以提供顧客多元的行銷知識。此外,企業也須藉由持續推出創新性的產品以獲取顧客的特別關注。基於此,本研究主要目的在探討行銷知識管理能力、產品創新及顧客知覺價值與顧客滿意度等各項變數之間的關係。本研究採用問卷調查法以收集相關資料,並以曾參加旅行社旅遊行程之消費者為研究樣本,有效回收樣本共計430份,有效回收率為86 %。研究結果顯示行銷知識管理能力對顧客知覺價值具有顯著正向影響效果,產品創新亦正向影響顧客知覺價值,而顧客知覺價值與顧客滿意度成顯著正向相關。此外,採用路徑分析之結果進一步顯示,行銷知識管理能力及產品創新對顧客滿意度並無顯著直接影響效果,行銷知識管理能力及產品創新乃是經由顧客知覺價值的中介效果而正向影響顧客滿意度。本研究討論並說明在管理實務上的意涵,同時對未來研究方向提出建議。
Abstract Companies are now facing fierce market competition and continuous changing marketing environment, to create sound value and customer satisfaction, companies need to provide sufficient information、innovative products and services. As a result, the marketing strategy needs to be based on knowledge management to provide customers with various marketing knowledge. Furthermore, enterprises wish to gain customers’ attention via product innovation. The purpose of this study was to examine the relationship among marketing knowledge management capability、product innovation、customers’ perceived value and customer satisfaction. This research was conducted by adopting “travel agent” as an example. Data were collected from a sample of 430 consumers, and the response rate was 86%. The results revealed that marketing knowledge management capability influenced customer perceived value positively, product innovation also had positive effect on the customer perceived value, the perceived value had positive influence on customer satisfaction, but marketing knowledge management capability and product innovation did not affect customer satisfaction directly respectively. However, the results of path analysis revealed the customer perceived value positively mediated the relationship between customer satisfaction and marketing knowledge management capability and perceived value respectively. The study discussed the implications for practices, and suggestions for the further study.
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會議論文
1.何雍慶、黃淑琴、張永富(2007)。企業之顧客認知內涵與衡量:顧客價值觀點222-231。  延伸查詢new window
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學位論文
1.施佳玫(2004)。行銷知識能耐、產品創新、行銷創新與市場績效關係之研究(博士論文)。國立成功大學。new window  延伸查詢new window
圖書
1.Schneider, Benjamin、Bowen, David E.(1995)。Winning the service game。Harvard Business School Press。  new window
2.Kotler, Philip、Ang, S. H.、Leong, S. M.、Tan, C. T.(2003)。Marketing management: An Asian perspective。Prentice Hall。  new window
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