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題名:Moral Taste: Food for Ghosts in Hong Kong's Chaozhou Hungry Ghosts Festival
書刊名:中國飲食文化
作者:陳蒨
作者(外文):Chan, Selina Ching
出版日期:2017
卷期:13:2
頁次:頁51-85
主題關鍵詞:盂蘭節道德口味文化遺產香港Hungry Ghosts FestivalRiceMoral tasteCultural heritageHong Kong
原始連結:連回原系統網址new window
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  • 被引用次數被引用次數:期刊(0) 博士論文(0) 專書(0) 專書論文(0)
  • 排除自我引用排除自我引用:0
  • 共同引用共同引用:1
  • 點閱點閱:2
期刊論文
1.Weller, Robert P.(1987)。The Politics of Ritual Disguise: Repression and Response in Taiwanese Popular Religion。Modern China,13(1),17-39。  new window
2.Jacobs, J. Bruce(1979)。A Preliminary Model of Particularistic Ties in Chinese Political Alliances: Kan-ch'ing and Kuan-hsi in a Rural Taiwanese Township。China Quarterly,78,237-273。  new window
3.Aronsson, Karin、Gottzen, Lucas(2011)。Generational Positions at a Family Dinner: Food Morality and Social Order。Language and Society,40(4),405-426。  new window
4.龍炳峰(2012)。臺灣搶孤活動歷史發展與權力、性別之探討。Taiwan Journal of Sports Scholarly Research,52,51-80。new window  延伸查詢new window
5.Sinn, Elizabeth、Wong, Wai Ling(2005)。Place, Identity and Immigrant Communities: The Organization of the Yulan Festivals in Post-war Hong Kong。Asia Pacific Viewpoint,46(3),295-306。  new window
會議論文
1.施晶琳、洪瑩發(2006)。另一個世界飲食的想像:府城普度祭品文化意涵初探。第九屆中華飲食文化學術研討會,(會議日期: 2005/11/11-11/12)。臺北:中國飲食文化基金會。357-388。  延伸查詢new window
學位論文
1.黃麗宭(2011)。上元、中元禮俗研究(碩士論文)。靜宜大學。  延伸查詢new window
圖書
1.Mathews, Gordon、Ma, Eric Kit-wai、Lui, Tai-lok(2008)。Hong Kong, China: Learning to belong to a nation。Routledge。  new window
2.Korsmeyer, Carolyn(1999)。Making Sense of Taste: Food and Philosophy。Cornell University Press。  new window
3.Yan, Yunxiang(1996)。The Flow of Gifts: Reciprocity and Social Networks in a Chinese Village。Stanford University Press。  new window
4.Jordan, David K.(1972)。Gods, ghosts, and ancestors: the folk religion of a Taiwanese village。University of California Press。  new window
5.陳蒨(2015)。潮籍盂蘭勝會:非物質文化遺產、集體回憶與身份認同。Hong Kong:Chung Hwa Publishing Co. Ltd.。  延伸查詢new window
6.Garson, Marjorie(2007)。Moral Taste: Aesthetics, Subjectivity and Social Power in the Nineteenth-Century Novel。Toronto:University of Toronto Press。  new window
7.Teiser, Stephen F.(1988)。The Hungry Ghost Festival in Medieval China。Princeton, NJ:Princeton University Press。  new window
8.Veblen, Thorstein(1918)。The Theory of the Leisure Class: An Economic Study of Institutions。New York:B. W. Huebsch。  new window
9.胡炎松(2014)。西貢區盂蘭勝會六十周年紀念特刊。Hong Kong:Sai Kung Yulan Association Limited。  延伸查詢new window
10.Freedman, Maurice(1966)。Chinese Lineage and Society: Fukien and Kwangtung。Athlone Press。  new window
11.Bourdieu, Pierre、Nice, Richard(1984)。Distinction: A Social Critique of the Judgement of Taste。Cambridge, Mass:Harvard University Press。  new window
圖書論文
1.Bourdieu, Pierre(2005)。Taste of Luxury, Taste of Necessity。The Taste Culture Reader: Experiencing Food and Drink。Berg。  new window
2.Bynum, Carline Walker(2013)。Fast, Feast, and Flesh: The Religious Significance of Food to Medieval Women。Food and Culture: A Reader。London:Routledge。  new window
3.Chan, Selina Ching。Forthcoming. Heritagizing the Chaozhou Hungry Ghosts Festival in Hong Kong。Chinese Cultural Heritage in the Making: Experience, Negotiations, and Contestations。Amsterdam:Amsterdam University Press。  new window
4.Goody, Jack(2005)。The High and the Low: Culinary Culture in Asia and Europe。The Taste Culture Reader: Experiencing Food and Drink。Berg。  new window
5.Harris, Marvin(1996)。The Abominable Pig。Food and Culture: A Reader。London:Routledge。  new window
6.Khare, Ravindra S.(2005)。Food with Saints。The Taste Culture Reader: Experiencing Food and Drink。Berg。  new window
7.Korsmeyer, Carolyn(2005)。Part IV: Body and Soul Preface。The Taste Culture Reader: Experiencing Food and Drink。Berg。  new window
8.Mintz, Sidney W.(1996)。Time, Sugar, and Sweetness。Food and Culture: A Reader。London:Routledge。  new window
9.Peterson, T. Sarah(2005)。Food as Divine Medicine。The Taste Culture Reader: Experiencing Food and Drink。Berg。  new window
10.Sassatelli, Roberta(2004)。The Political Morality of Food: Discourses, Contestation and Alternative Consumption。Qualities of Food。Manchester:Manchester University Press。  new window
 
 
 
 
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