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K.(1982)。Electroencephalographic Studies of Stunning and Slaughter of Sheep and calves--Part 3: The Duration of Insensibility Induced by Electrical Stunning in Sheep and Calves。Meat Science,7(1),19-28。 | 32. | Purnell, Graham(1998)。Meat Consumption and Culture 44th International Congress of Meat Science and Technology。Meat Science,49(Supp. 1),297-307。 | 33. | Regenstein, Joe M.、Chaudry, Muhammad M.、Regenstein, Carrie E.(2003)。The Kosher and Halal Food Laws。Comprehensive Reviews in Food Science and Food Safety,2(3),111-127。 | 34. | Rezai, Golnaz、Mohamed, Zainalabidin、Shamsudin, Mad Nasir、Chiew, Eddie Fook Chong(2010)。Non-Muslims' Awareness of Halal Principles and Related Food Products in Malaysia。International Food Research Journal,17,667-674。 | 35. | Sabow, Azad Behnan、Sazili, Awis Qurni、Zulkiji, Idrus、Goh, Yong Meng、Ab Kadir, M. Z. A.、Abdulla, N. R.、Nakyinsige, K.、Kaka, U.、Adeyemi, K. D.(2015)。A Comparison of Bleeding Efficiency, Microbiological Quality and Lipid Oxidation in Goats Subjected to Conscious Halal Slaughter and Slaughter Following Minimal Anesthesia。Meat Science,104,78-84。 | 36. | Valenta, Markha(2012)。Pluralist Democracy or Scientistic Monocracy: Debating Ritual Slaughter。Erasmus Law Review,5,27-41。 | 37. | Wilson, Jonathan A. J.(2014)。The Halal Phenomenon: An Extension or a New Paradigm?。Social Business,255-271。 | 38. | Zivotofsky, Ari Z.、Strous, Rael D.(2012)。A perspective on the electrical stunning of animals: are there lessons to be learned from human electro-convulsive therapy (ECT)?。Meat Science,90(4),4-956。 | 會議論文1. | Gilbert, K. V.(1980)。Developments in Stunning and Slaughter。21st Meat Industry Conference。Hamilton, New Zealand:MIRINZ。18-25。 | 2. | Richardson, J.(1982)。Developments in Automatic Stunning。Hamilton, New Zealand。23-26。 | 研究報告1. | Anil, Haluk、Miele, Mara、Bergeaud-Blackler, Florence、Velarde, Antonio。Religiuos Rules and Requirements-Halal Slaughter。Wales, UK:Cardiff University。 | 圖書1. | Goulson, Noel J.(1964)。A History of Islamic Law。Edinburgh University Press。 | 2. | Huff, Toby E.(2003)。The Rise of Early Modern Science: Islam, China, and the West。Cambridge University Press。 | 3. | Atighetchi, Dariusch(2007)。Islamic Bioethics: Problems and Perspectives。Springer。 | 4. | Beers, Diane L.(2006)。For the Prevention of Cruelty: The History and Legacy of Animal Rights Activism in the United States。Ohio University Press。 | 5. | Brockopp, Jonathan E.、Eich, Thomas(2008)。Muslim Medical Ethics: From Theory to Practice。University of South Carolina Press。 | 6. | Dallal, Ahmad S.(2010)。Islam, Science, and the Challenge of History。Yale University Press。 | 7. | Fischer, Johan(2015)。Islam, Standards and Technoscience: In Global Halal Zones。Routledge。 | 8. | Gilbert, K. V.(1993)。Technical Report。MIRINZ。 | 9. | Gregory, Neville G.、Grandin, Temple(1998)。Animal Welfare and Meat Science。New York:CABI。 | 10. | Grim, Brian J.、Karim, Mehtab S.(2011)。The Future of the Global Muslim Population: Projections for 2010-2030。Washington, DC:Pew Research Center。 | 11. | Schacht, Joseph(1982)。An Introduction to Islamic Law。Clarendon Press。 | 12. | United States International Trade Commission(1984)。Lamb Meat from New Zealand。U.S. International Trade Commission。 | 13. | Whitt, Laurelyn(2009)。Science, Colonialism, and Indigenous Peoples: The Cultural Politics of Law and Knowledge。Cambridge University Press。 | 14. | World Health Organization Regional Office for the Eastern Mediterranean(1997)。Islamic Ruling on Animal Slaughter。 | 其他1. | FSA(2015)。Food Standards Agency, results of the 2013 FSA Animal Welfare Survey in Great Britain,http://www.food.gov.uk/sites/default/ flles/2013-animal-welfare-survey.pdf。 | 圖書論文1. | Jasanoff, Sheila(2004)。The Idiom of Co-Production。States of Knowledge: The Co-production of Science and the Social Order。Routledge。 | 2. | Harding, Sandra、蔡麗玲、傅大為(2004)。多元文化與後殖民世界中的女性主義科技研究。科技渴望性別。台北:群學。 延伸查詢 | 3. | Callicott, J. Baird(1993)。[Environmental Philosophy: From Animal Rights to Radical Ecology] Introduction。Environmental Philosophy: From Animal Rights to Radical Ecology。Upper Saddle River, NJ.:Prentice-Hall。 | 4. | Grandin, Temple(1985)。Cardiac Arrest Stunning of Livestock and Poultry。Advances in Animal Welfare Science 1985。Springer Science & Business Media。 | 5. | Law, John、Mol, Annemarie(2008)。The Actor-Enacted: Cumbrian Sheep in 2001。Material Agency: Towards a Non-Anthropocentric Approach。Springer。 | 6. | Petch, P.(2001)。Electrical Inputs and Meat Processing。Meat Science and Applications。Taylor & Francis。 | |