期刊論文1. | Wu, Kun-Shan、Teng, Yi-Man(2011)。Applying the extended theory of planned behavior to predict the intention of visiting a green hotel。African Journal of Business,5(17),7579-7587。 |
2. | Pizam, A.(2009)。Green hotels: a fad, ploy or fact of life?。International Journal of Hospitality Management,28(1)。 |
3. | Roberts, James A.(1996)。Green Consumers in the 1990s: Profile and Implications for Advertising。Journal of Business Research,36(3),217-231。 |
4. | 楊政學、林靖亞(20130800)。消費者綠色消費行為意向之研究。明新學報,39(2),219-232。 延伸查詢 |
5. | Kim, Y. J.、Njite, D.、Hancer, M.(2013)。Anticipated emotion in consumers' intentions to select eco-friendly restaurants: Augmenting the theory of planned behavior。International Journal of Hospitality Management,34,255-262。 |
6. | Tsai, C. W.、Tsai, C. P.(2008)。Impacts of consumer environmental ethics on consumer behaviors in green hotels。Journal of Hospitality Marketing & Management,17(3),284-313。 |
7. | Chen, M.-F.、Tung, P.-J.(2014)。Developing an extended Theory of Planned Behavior model to predict consumers' intention to visit green hotels。International Journal of Hospitality Management,36,221-230。 |
8. | Kim, Hee Yeon、Chung, Jae-Eun(2011)。Consumer purchase intention for organic personal care products。Journal of Consumer Marketing,28(1),40-47。 |
9. | Dalton, G. J.、Lockington, D. A.、Baldock, T. E.(2008)。A survey of tourist attitudes to renewable energy supply in Australian hotel accommodation。Renewable Energy,33(10),2174-2185。 |
10. | Zimmer, M. R.、Stafford, T. F.、Stafford, M. R.(1994)。Green issues: Dimensions of environmental concern。Journal of Business Research,30(1),63-74。 |
11. | Manaktola, K.、Jauhari, V.(2007)。Exploring consumer attitude and behavior towards green practices in the lodging industry in India。International Journal of Contemporary Hospitality Management,19(5),364-377。 |
12. | Jones, A.(1987)。Green Tourism。Tourism Managements,8(4),354-356。 |
13. | Straughan, R. D.、Roberts, J. A.(1999)。Environmental segmentation alternatives: A look at green consumer behavior in the new Millennium。Journal of Consumer Marketing,16(6),558-575。 |
14. | Ajzen, Icek(1991)。The theory of planned behavior。Organizational Behavior and Human Decision Processes,50(2),179-211。 |
15. | D'Souza, C.、Taghian, M.、Khosla, R.(2007)。Examination of environmental beliefs and its impact on the influence of price, quality and demographic characteristics with respect to green purchase intention。Journal of Targeting, Measurement and Analysis for Marketing,15(2),69-78。 |
16. | Do Paço, Arminda、Raposo, Mário(2009)。"Green" segmentation: An application to the Portuguese consumer market。Marketing Intelligence and Planning,27(3),364-379。 |
17. | Romeril, M.(1989)。Tourism and the environment-accord or discord?。Tourism Management,10(3),204-208。 |
18. | Kang, K. H.、Stein, L.、Heo, C. Y.、Lee, S.(2012)。Consumers' willingness to pay for green initiatives of the hotel industry。International Journal of Hospitality Management,31(2),564-572。 |
19. | 卓詩鎔、饒婉儀(20160400)。以計畫行為理論分析影響消費者使用旅館環保服務之行為意向。文化事業與管理研究,14,67-81。 延伸查詢 |
20. | 許家祥、孔方正、張倩華、王翊安(20100900)。有機食品消費者認知、商店印象與購買意願之關聯性研究。運動健康與休閒學刊,17,59-70。 延伸查詢 |
21. | Beck, L.、Ajzen, I.(1991)。Predicting Dishonest Actions Using the Theory of Planned Behavior。Journal of Research in Personality,25(3),285-301。 |
22. | Han, Heesup、Kim, Yunhi(2010)。An investigation of green hotel customers' decision formation: Developing an extended model of the theory of planned behavior。International Journal of Hospitality Management,29(4),659-668。 |
23. | Roberts, J. A.、Bacon, D. R.(1997)。Exploring the Subtle Relationships between Environmental Concern and Ecologically Conscious Consumer Behavior。Journal of Business Research,40(1),79-89。 |
24. | Kim, Yunhi、Han, Heesup(2010)。Intention to pay conventional-hotel prices at a green hotel: a modification of the theory of planned behavior。Journal of Sustainable Tourism,18(8),997-1014。 |
25. | 鄧之卿(20140200)。環保旅館。科學發展月刊,494,20-24。 延伸查詢 |
26. | Dunlap, N. K.、Mergo, W.、Jones, J. M.、Carrick, J. D.(2002)。A general procedure for a one-pot oxidative cleavage/Wittig reaction of glycols。Tetrahedron Letters,43(21),3923-3925。 |
27. | Jain, S. K.、Kaur, G.(2006)。Role of Socio-Demographics in Segmenting and Profiling Green Consumers: An Exploratory Study of Consumers in India。Journal of International Consumer Marketing,18(3),107-114。 |
28. | Samdahl, D. M.、Robertson, R.(1989)。Social determinants of environmental concern: Specification and test of the model。Environment and Behavior,21(1),57-81。 |
29. | Wheeler, B.(1990)。Responsible to tourism。Tourism Management,11(3),262-263。 |
30. | Chen, A.、Peng, N.(2012)。Green hotel knowledge and tourists' staying behavior。Annals of Tourism Research,39(4),2211-2216。 |
31. | Han, Heesup、Hsu, Li-Tzang Jane、Sheu, Chwen(2010)。Application of the theory of planned behavior to green hotel choice: Testing the effect of environmental friendly activities。Tourism Management,31(3),325-334。 |
32. | 朱永蕙、劉嘉騏(2016)。運用計畫行為理論探討環境關注對綠色民宿行為意向之研究。休閒與遊憩研究,8(2),97-119。 延伸查詢 |
33. | Han, Heesup、Hsu, Li-Tzang Jane、Lee, Jin-Soo(2009)。Empirical investigation of the roles of attitudes toward green behaviors, overall image, gender, and age in hotel customers' eco-friendly decision-making process。International Journal of Hospitality Management,28(4),519-528。 |