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19. | Mathew, B. C.、Prasad, N. V.、Prabodh, R.(2004)。Cholesterol-lowering effect of organosulphur compounds from garlic: A possible mechanism of action。Kathmandu University Medical Journal,2(2),100-102。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) |
20. | Moriguchi, T.、Saito, H.、Nishiyama, N.(1997)。Anti-ageing effect of aged garlic extract in the inbred brain atrophy mouse model。Clinical and Experimental Pharmacology & Physiology,24(3/4),235-242。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) |
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23. | Rahman, K.、Billington, D.(2000)。Dietary supplementation with aged garlic extract inhibits ADP-induced platelet aggregation in humans。Journal of Nurition,130(11),2662-2665。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) |
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25. | Rivlin, R. S.(2001)。Historical perspective on the use of garlic。Journal of Nutrition,131(3),951-954。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) |
26. | Torok, B.、Belagyi, J.、Rietz, B.、Jacob, R.(1994)。Effectiveness of garlic on the radical activity in radical generating systems。Arzneimittelforschung,44(5),608-611。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) |
27. | Verma, S. K.、Rajeevan, V.、Jain, P.、Bordia, A.(2005)。Effect of garlic oil on exercise tolerance in patients with coronary artery disease。Indian journal of Physiological Pharmacology,49(1),115-118。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) |
28. | Williams, M. J.、Sutherland, W. H.、McCormick, M. P.、Yeoman, D. J.、de Jong, S. A.(2005)。Aged garlic extract improves endothelial function in men with coronary artery disease。Phytotherapy Research,19(4),314-319。 ![](/gs32/thssjcncl/image/nclsfx.gif) ![new window](/gs32/images/newin.png) |
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