As the title of the essay “Li-Sau as Gin” and Han’s Dynasty’s Poetics on Essays suggests, “Chu-Tze” has always been equally seen as “Shi-Gin” in the eyes of scholars on Chu-Tze. Thus, the “Li-Sau” chapter has been occasionally termed as “Li-Sau Gin.” However, who started to call “Li-Sau” as a “Gin” has become an issue of controversy ever since. It has been proposed that this person could have been Chi-Yan, Son-Yi, Jim-Chi, or Liuo-An, Liuo-Sien, Yang-Shon, and Wong-Yi from Han Dynasty; or some unknown person after Wang-Yi. In this paper, theories from all the above-mentioned authors will be presented as well as critiqued. Furthermore, the rise of poetics on essays of Han Dynasty will be analyzed, together with its characteristics and weaknesses, which in all had provided a cultural as well academic background for Wang-Yi’s “Poetics of Chu-Tze”. Thus, Wang’s calling “Li-Sau” as “Gin” is closely connected with the development of Han Dynasty’s poetics on essays as well as its formats.