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題名:A Study on the Online Shopping Site with Providing the Convenience Store Pick-up and Fast Delivery Service for the Low-Temperature Food
書刊名:Applied Science and Management Research
作者:Tsaih, Yih-chingHsu, Hsiang-chen
出版日期:2020
卷期:7:1
頁次:頁1-8
主題關鍵詞:Low temperature foodFast deliveryConvenient store pickup
原始連結:連回原系統網址new window
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  • 被引用次數被引用次數:期刊(0) 博士論文(0) 專書(0) 專書論文(0)
  • 排除自我引用排除自我引用:0
  • 共同引用共同引用:0
  • 點閱點閱:3
期刊論文
1.Hsiao, M. H.(2009)。Shopping Mode Choice: Physical Store Shopping versus E-shopping。Transportation Research Part E: Logistics and Transportation Review,45(1),86-95。  new window
2.Liu, Xia、He, Mengqiao、Gao, Fang G.、Xie, Peihong(2008)。An empirical study of online shopping customer satisfaction in China: a holistic perspective。International Journal of Retail & Distribution Management,36(11),919-940。  new window
3.Tsai, H. T.、Huang, H. C.(2009)。Online consumer loyalty: Why e-tailers should seek a high-profile leadership position。Computers in Human Behavior,25(6),1231-1240。  new window
4.Lee, H.、Choi, S. Y.、Kang, Y. S.(2009)。Formation of e-satisfaction and repurchase intention: Moderating roles of computer self-efficacy and computer anxiety。Expert Systems with Applications,36(4),7848-7859。  new window
5.Kukar-Kinney, M.、Ridgway, N. M.、Monroe, K. B.(2009)。The relationship between consumers' tendencies to buy compulsively and their motivations to shop and buy on the Internet。Journal of Retailing,85(3),298-307。  new window
6.Peterson, R. A.、Balasubramanian, S.、Bronnenberg, B. J.(1997)。Exploring the Implications of the Internet for Consumer Marketing。Journal of the Academy of Marketing Science,25(4),329-346。  new window
7.Casalo, L.、Flavian, C.、Guinaliu, M.(2008)。The role of perceived usability, reputation, satisfaction and consumer familiarity on the website loyalty formation process。Computers in Human Behavior,24(2),325-345。  new window
8.Chen, M.-C.、Hsu, C.-L.、Hsu, C.-M.、Lee, Y.-Y.(2014)。Ensuring the quality of e-shopping specialty foods through efficient logistics service。Trends in Food Science & Technology,35(1),69-82。  new window
9.Nelson, Phillip(1970)。Information and Consumer Behavior。Journal of Political Economy,78(2),311-329。  new window
10.Ehmke, J. F.、Mattfeld, D. C.(2012)。Vehicle routing for attended home delivery in city logistics。Social and Behavioral Sciences,39,622-632。  new window
11.Hsu, C. I.、Li, H. C.(2006)。Optimal delivery service strategy for Internet shopping with time-dependent consumer demand。Transportation Research Part E: Logistics and Transportation Review,42(6),473-497。  new window
12.許嘉霖、林敬森、陳穆臻(20111000)。Exploring Logistics Services Quality in Home Delivery Industry: Do Service Providers and Customers Have Different Viewpoints?。品質學報,18(5),439-454。new window  new window
13.Liao, H.、Proctor, R. W.、Salvendy, G.(2009)。Chinese and US Online Consumers' Preferences for Content of E-commerce Websites: A Survey。Theoretical Issues in Ergonomics Science,10(1),19-42。  new window
學位論文
1.何欣儒(2018)。網購低溫食品快速送達與超商取貨服務對購買行為影響之研究:二元logistic Regression模式之建立與應用(碩士論文)。銘傳大學。  延伸查詢new window
2.顏秀宇(2018)。網站特性、快速運送與超商取貨服務對網路購買行為影響之研究--以即食調理食品為例(碩士論文)。銘傳大學。  延伸查詢new window
圖書
1.Kotler, Philip(2003)。Marketing Management。Prentice-Hall。  new window
圖書論文
1.McFadden, D.(1974)。Conditional Logit Analysis of Quantitative Choice Behavior。Frontiers of Economics。New York:Academic Press。  new window
 
 
 
 
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