| 期刊論文| 1. | Rankin, Mary Backus(1990)。The Origins of a Chinese Public Sphere: Local Elites and Community Affairs in the Late Imperial Period。Études Chinoises，9(2)，13-60。   | | 2. | Wakeman, Frederic Jr.(1993)。The Civil Society and Public Sphere Debate: Limited Western Reflections on Chinese Political Culture。Modern China，19(2)，108-138。 | | 3. | Rowe, William(1990)。The Public Sphere in Modem China。Modem China，16(3)，309-329。 | | 4. | Rowe, William T.(1993)。The Problem of 'Civil Society' in Late Imperial China。Modern China，19(2)，139-157。 | | 5. | Madsen, Richard(199304)。The Public Sphere, Civil Society and Moral Community: A Research Agenda for Contemporary China Studies。Modern China，19(2)，183-198。 | | 6. | Hockx, Michel、Strauss, Julia(2005)。Introduction。China Quarterly，183，525。 | | 7. | Dittmer, Lowell、Gore, Lance(2001)。China Builds a Market Culture。East Asia，3，29-41。 | | 8. | Chamberlain, Heath B.(1993)。On the Search for Civil Society in China。Modern China，19(2)，199-215。 | | 9. | Huang, Philip C. C.(1993)。‘Public Sphere'/ ‘Civil Society' in China? The Third Realm between State and Socity。Modern China，19(2)，216-240。 | | 10. | Rankin, Mary Backus(1993)。Some Observations on a Chinese Public Sphere。Modern China，19(2)，158-182。 | 圖書| 1. | Habermas, Jurgen(1995)。The Structural Transformation of the Public Sphere。Cambridge, MA：MIT Press。 | | 2. | Cobble, Dorothy Sue(1991)。Dishing It Out: Waitresses and their Unions in the Twentieth Century。Urbana：University of Illinois Press。 | | 3. | Macfarlane, Alan、Macfarlane, Iris(2004)。The Empire of Tea: The Remarkable History of the Plant That Took over the World。Overlook Press。 | | 4. | Sennett, Richard(1978)。The Fall of Public Man: On the social Psychology of Capitalism。New York：Vintage Books。 | | 5. | Peiss, Kathy(1986)。Cheap Amusements: Working Women and Leisure in Turn-of-the-Century New York。Philadelphia：Temple University Press。 | | 6. | Rankin, Mary Backus(1986)。Elite activism and political transformation in China, Zhejiang Province, 1865-1911。Stanford University Press。 | | 7. | Brook, Timothy、Frolic, Michael B.(1997)。Civil Society in China。Armonk, N.Y.：M.E. Sharp。 | | 8. | Spang, Rebecca L.(2000)。The Invention of The Restaurant: Paris and Modern Gastronomic Culture。Cambridge, Mass.：Harvard University Press。 | | 9. | Strand, David(1989)。Rickshaw Beijing: City People and Politics in the 1920s。University of California Press。 | | 10. | Rowe, William T.(2001)。Saving the World: Chen Hongmou and Elite Consciousness in Eighteenth-Century China。Stanford, California：Stanford University Press。 | | 11. | Cowan, Brian W.(2005)。The Social Life of Coffee: the Emergence of the British Coffeehouse。New Haven：Yale University Press。 | | 12. | Haine, W. Scott(1998)。The World of the Paris Cafe: Sociability among the French Working Class, 1789-1914。Johns Hopkins University Press。 | | 13. | Rosenzweig, Roy(1983)。Eight Hours for What We Will: Workers and Leisure in an Industrial City, 1870-1920。Cambridge UP。 | | 14. | Rowe, William T.(1984)。Hankow: Conflict and Community in a Chinese City, 1796-1895。Stanford：Stanford University Press。 | | 15. | Pomeranz, Kenneth(2000)。The Great Divergence: the Making of the Modern World Economy。Princeton：Princeton University Press。 | | 16. | Walvin, James(1997)。The Fruits of Empire: Exotic Produce and British Taste, 1660-1800。New York：New York University Press。 | | 17. | Wang, Di(2008)。The Teahouse under Socialism: The Decline and Renewal of Public Life in Chengdu, 1950-2000。New York：Cornell University Press。 | | 18. | Duis, Perry R.(1983)。The Saloon: Public Drinking in Chicago and Boston, 1880-1920。Urbana：University of Illinois Press。 | | 19. | Powers, Madeion(1998)。Faces along the Bar: Lore and Order in the Workingman's Saloon, 1870-1920。Chicago：University of Chicago Press。 | | 20. | Campbell, Robert A.(2001)。Sit Down and Drink Your Beer: Regulating Vancouver's Beer Parlours, 1925-1954。Toronto：University of Toronto Press。 | | 21. | Abrams, Lynn(1992)。Workers' Culture in Imperial Germany: Leisure and Recreation in the Rhineland and Westphalia。Routledge。 | | 22. | Jones, Stephen G.(1986)。Workers at Play: A Social and Economic History of Leisure, 1918-1939。London：Routledge & Kegan Paul。 | | 23. | Murdock, Catherine Gilbert(1998)。Domesticating Drink: Women, Men, and Alcohol in America, 1870-1940。Baltimore：Johns Hopkins University Press。 | | 24. | Erenberg, Lewis A.(1981)。Steppin' Out: New York Nightlife and the Transformation of American Culture, 1890-1930。Westport：Greenwood Press。 | | 25. | Wang, Di(2008)。The Teahouse: Small Business, Everyday Culture, and Public Politics in Chengdu, 1900-1950。Stanford：Stanford University Press。 | | 26. | Solinger, Dorothy J.(1999)。Contesting Citizenship in Urban China: Peasant Migrants, the State, and the Logic of the Market。University of California Press。 | | 27. | Brennan, Thomas(1988)。Public Drinking and Popular Culture in Eighteenth-century Paris。Princeton, NJ：Princeton University Press。 | 圖書論文| 1. | Couvares, Francis G.(1983)。The Triumph of Commerce: Class Culture and Mass Culture in Pittsburgh。Working-Class America: Essays on Labor, Community, and American Society。Urbana：University of Illinois。 | | 2. | Kraus, Richard(2000)。Public Monuments and Private Pleasures in the Parks of Nanjing: A Tango in the Ruins of the Ming Emperor's Palace。The Consumer Revolution in Urban China。University of California Press。 | |