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題名：消費者權利在歐盟基改食品標示之規定與實踐
書刊名：歐美研究
作者：洪德欽 引用關係
作者(外文)：Horng, Der-chin
出版日期：2008
卷期：38:4
頁次：頁509-578
主題關鍵詞：歐盟；消費者權利；基改食品標示；知情選擇；公民社會；EU；Consumer rights；GM food labeling；Informed choice；Civil society
原始連結：連回原系統網址new window
相關次數：
  • 被引用次數被引用次數:期刊(19) 博士論文(1) 專書(0) 專書論文(2)
  • 排除自我引用排除自我引用:13
  • 共同引用共同引用:19
  • 點閱點閱:110
歐盟基於消費者權益、食品安全、公平競爭、市場效率、環境與生態保護等考量，對於基改食品採取強制標示。歐盟消費者權利的保障已規定於歐體條約第153條。基改食品強制標示顯示歐盟針對消費者權利，已非形式上法律規定，而是藉由資訊揭露與大眾參與基改食品決策，具體落實消費者權利保障。歐盟模式對於發展以消費者權利保障為導向的基改食品國際規範，以及建構歐盟公民社會，提供了新的啟示與新的願景。
Labelling is compulsory for genetically modified (GM) food in the European Union (EU), based on principles associated with con-sumer rights, food safety, fair competition, environmental protection, etc. Consumer rights are explicitly provided for in Article 153 of the EC Treaty. GM food labelling is seen to demonstrate that consumer rights are protected through information disclosure and public par-ticipation in the EU’s policy-making procedures on GM food. As the Lisbon Treaty commits the EU to pursuing common policies in its ex-ternal relations to safeguard its interests and contribute to the protec-tion of its citizens, it is expected that EU practices, based on consumer protection and civil society, will have a substantial impact on interna-tional GM food labelling regulations.
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17.Love, D. A.(2000)。Labelling Requirements: European Union。Food Labelling。Boca Raton, FL。  new window
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其他
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9.European Commission.(2006)。Labelling: Competitiveness, Consumer Information and Better Regulation for the EU-A DG SANCO Consultative Document，Brussels, Belgium。  new window
圖書論文
1.洪德欽(200601)。生物科技在WTO之研究課題。法律哲理與制度--國際私法，馬漢寶教授八秩華誕祝壽論文集。臺北：元照。  延伸查詢new window
 
 
 
 
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