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題名:應用Kano品質模式探討文化產品設計之魅力因子
書刊名:設計學報
作者:陳俊智李依潔
作者(外文):Chen, Chun-ChihLi, Yi-jie
出版日期:2008
卷期:13:4
頁次:頁25-41
主題關鍵詞:Kano品質模式消費者滿意度文化產品設計文化屬性認知差異Kano modelCustomer satisfactionCultural product designCulture attributesCognitive difference
原始連結:連回原系統網址new window
相關次數:
  • 被引用次數被引用次數:期刊(12) 博士論文(2) 專書(0) 專書論文(0)
  • 排除自我引用排除自我引用:8
  • 共同引用共同引用:52
  • 點閱點閱:124
面對全球化競爭的市場,設計師應從自身文化尋求原創本質,建立產品獨特的文化辨識,以提升產品價值與競爭力。為找出文化產品設計重要的魅力因子,本研究以博物館紀念品設計為例,應用Kano品質模式之「雙向問卷」與「回歸分析」方法,探討產品文化屬性之品質評價與消費者滿意度之間的相關性。本研究歸納出文化產品設計評價之因子,包括:文化記號性、文化創新性與情感性,發現各設計因子對於滿意度評價具備了不同程度的影響力。根據Kano品質分類的結果,說明了各文化屬性項目與滿意度之間確實存在不同的Kano品質分類之關係:魅力的、一元的、必要的、無差異品質。同時,各個因子與滿意度之間也存在不同的Kano品質關係。最後,針對兩種品質分類方法之判定結果進行探討與比較,辨識出影響消費者對文化產品設計滿意度之重要魅力因子,以釐清消費者對於文化產品設計之品質需求,提供文化產品設計定位,文化屬性項目權衡取捨之重要性排序,有效地提升消費者滿意度。
Under the trends of market globalization and product equivalence, it is important for designers to develop the unique design features and cultural identification by mining from their own culture and tradition for product value and competence enhancement. To identify the attractive and important attributes of cultural product design, Kano model is used to explore the relationships between quality performance and customer satisfaction from the case study of souvenir design. Firstly, factor analysis was used to explore the users’ perceptions of cultural designs, from which three main factors: cultural identification factor, cultural innovation factor and emotion factor were identified. Moreover, each factor has different effects on customer satisfaction of cultural product design. Then both Kano questionnaire and the Kano’s regression method were conducted. The 15 cultural attributes were categorized as different Kano’s classifications, including must-be quality, one-dimensional quality, attractive quality and indifferent quality. Furthermore, three factors could also be classified into different Kano’s classifications. This implies that there exist linear and non-linear relationships between cultural attributes performance and satisfaction of souvenir designs. Finally, through comparisons of the classification results of these two methods, important and attractive cultural attributes were identified. Accordingly, designers can better understand customer requirements and determine the priority/importance of attributes to guide ideal product conception for maximum customer satisfaction.
期刊論文
1.Vasilash, G. S.(1995)。Attractive quality: Getting it can help。Production,107(1),64-65。  new window
2.陳正男、丁學勤(2002)。The asymmetrical and non-linear effects of store quality attributes on customer satisfaction。Total Quality Management,13(4),547-569。  new window
3.Leong, B. D.(2003)。Culture-Based Knowledge: Towards New Design Thinking and Practice--A Dialogue。Design Issues,19(3),48-58。  new window
4.Shen, X. X.、Tan, K. C.、Xie, M.(2000)。An integrated approach to innovative product development using Kano's model and QFD。European Journal of Innovation Management,3(2),91-99。  new window
5.陳俊智、莊明振(2006)。以行動電話為例探討灰色田口方法於產品美感品質最佳化設計之研究。設計學報,11(1),65-83。new window  延伸查詢new window
6.Tan, K. C.、Pawitra, T. A.(2001)。Integrating SERVQUAL and Kano's model into QFD for service excellence development。Managing Service Quality,11(6),418-430。  new window
7.Govers, C. P. M.(1996)。What and how about Quality Function Deployment (QFD)。International Journal of Production Economics,46/47,575-585。  new window
8.陳俊智、莊明振(2008)。Integrating the Kano model into a robust design approach to enhance customer satisfaction with product design。International Journal of Production Economics,114(2),667-681。  new window
9.何明泉、林其祥、劉怡君(19961200)。文化商品開發設計之構思。設計學報,1(1),1-15。new window  延伸查詢new window
10.Yair, K.、Tomes, A.、Press, M.(1999)。Design through Marking: Crafts Knowledge as Facilitator to Collaborative New Product Development。Design Studies,20(6),495-515。  new window
11.Mittal, Vikas、Ross, William T. Jr.、Baldasare, Patrick M.(1998)。The Asymmetric Impact of Negative and Positive Attribute-level Performance on Overall Satisfaction and Repurchase Intentions。Journal of Marketing,62(1),33-47。  new window
12.Berger, C.、Blauth, R.、Boger, D.、Bolster, C.、Burchill, G.、DuMouchel, W.、Pouliot, F.、Richter, R.、Rubinoff, A.、Shen, D.、Timko, M.、Walden, D.(1993)。Kano's Methods for Understanding Customer-defined Quality。The Center for Quality Management Journal,2(4),3-36。  new window
13.Matzler, Kurt、Hinterhuber, Hans H.(1998)。How to make product development projects more successful by integrating Kano's model of customer satisfaction into quality function deployment。Technovation,18(1),25-38。  new window
14.Lin, Rung-Tai(2007)。Transforming Taiwan Aboriginal Cultural Features into Modern Product Design: A Case Study of a Cross-cultural Product Design Model。International Journal of Design,1(2),45-53。  new window
15.Anderson, Eugene W.、Sullivan, Mary W.(1993)。The Antecedents and Consequences of Customer Satisfaction for Firms。Marketing Science,12(2),125-143。  new window
16.狩野紀昭、瀬楽信彦、高橋文夫、辻新一(1984)。魅力的品質と当り前品質。品質,14(2),147-156。  延伸查詢new window
17.De Souza, M、Dejean, P. H.(1998)。Cultures and product relationship in a globalized environment。Anais do P and D Design 98 AenD-BR Estudos em Design,2,513-522。  new window
18.Jane, A. C.、Dominguez, S. M.(2003)。Citizens' Role in Health Services: Satisfaction Behavior: Kano’s Model。Quality Management in Health Care,12(1),64-80。  new window
會議論文
1.陳俊智、李依潔(2007)。應用Kano品質模式探討文化紀念品之關鍵設計屬性。中華民國設計學會第12屆設計學術研究成果研討會。中華民國設計學會。  延伸查詢new window
2.蔡瑋馨(2007)。3C產品設計文化風之探究--以手機與文化的創意結合為例。中華民國設計學會第12屆設計學術研究成果研討會。高雄:中華民國設計學會。  延伸查詢new window
3.狩野紀昭(1995)。Upsizing the organization by attractive quality creation。London。60-71。  new window
4.Sauerwein, E.、Bailom, F.、Matzler, K.、Hinterhuber, H. H.(1996)。The Kano model: How to delight your customers。International Working Seminar on Production Economics,(會議日期: February 19-23, 1996),313-327。  new window
學位論文
1.蘇玫玲(2004)。原住民文化商品之設計加值模式─以阿美族工藝品為例(碩士論文),臺南。  延伸查詢new window
2.吳昆家(2004)。產品感性意象的品質模型初探--以手機為例(碩士論文)。國立交通大學。  延伸查詢new window
3.鄭玉美(2004)。文化設計模式建構:中國傳統文化應用於產品造形模式探討(碩士論文)。國立台北科技大學。  延伸查詢new window
4.徐啟賢(2004)。以台灣原住民文化為例探討文化產品設計的轉換運用(碩士論文)。長庚大學,桃園縣。  延伸查詢new window
5.邱淑娟(2007)。跨文化消費者感性研究--以手機為例(碩士論文)。國立成功大學。  延伸查詢new window
6.張建成(2000)。使用者對產品造形意象認知的影響因素研究(博士論文)。國立交通大學,新竹。  延伸查詢new window
7.劉建欣(2008)。應用文化元素之產品設計手法探討(碩士論文)。國立臺灣科技大學。  延伸查詢new window
圖書
1.Nielsen, Jakob(1993)。Usability Engineering。San Francisco, CA。  new window
 
 
 
 
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