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W.(1975)。Principles of ethics: An introductio。Endino, CA:Dickerson Publishing。 | 8. | Velasquez, M. G.(1998)。Business ethics-concepts and cases。Upper Saddle River.NJ:Prentice-Hall。 | 9. | 李福登(2000)。技職體系一貫課程推動期中報告。臺北市:教育部技職司。 延伸查詢 | 10. | Mars, G.、Nicod, M.(1984)。The world of waiters。George Allen and Unwin。 | 11. | Robbins, S. P.、Coulter, M.(2005)。Management.。Upper Saddle Rive,NJ:Prentice Hall。 | 12. | 吳成豐(2005)。企業倫理的實踐。臺北三重:前程文化。 延伸查詢 | 13. | 邱皓政(2002)。社會與行為科學的量化研究與統計分析 : SPSS中文視窗版資料分析範例解析。臺北市:五南。 延伸查詢 | 14. | 林火旺(1999)。倫理學。臺北:五南圖書出版股份有限公司。 延伸查詢 | 15. | Fishbein, M.、Ajzen, I.(1980)。Belief, Attitude, Intention, and Behavior: An Introduction to Theory and Research。Addison-Wesley。 | 其他1. | WTTC(2009)。Travel and tourism economic impact executive summary,http://www.wttc.org/eng/Tourism_Research/Tourism_ Economic_Research/, 2009/05/28。 | 圖書論文1. | Nucci, L.、Pascarella, Ernest T.(1987)。The influence of college on moral development。Higher education: Handbook of theory and research。New York:Armonk。 | 2. | Nusbaum, E. F.(1992)。Morality the right of guests, the responsibility of management。Ethics In Hospitality Management。East Lansing, Mich:Educational Institute of the American Hotel and Motel Association。 | 3. | Stutt, A. T.(1999)。Hospitality as an occupation。Hospitality management education。New York:The Haworth Hospitality Press。 | 4. | Whitney, D. L.(1992)。Ethics in the hospitality industry: An overview。Ethics In hospitality management。East Lansing, Mich:Educational Institute of the American Hotel and Motel Association。 | 5. | Wittmer, P. D.(2001)。Ethical decision-making。Handbook of administrative ethics。New York:Marcel Dekker。 | |