| 期刊論文1. | Baker, M. J.(1972)。Influence of nutrition education on fourth and fifth graders。Journal of Nutrition Education,4(2),55-58。 | 2. | Head, M. K.(1974)。A nutrition education program at three levels。Journal of Nutrition Education,6(2),56-59。 | 3. | Smith, H. M.、Justis, C. L.(1979)。Effects of nutrition programs on third grade students。Journal of Nutrition Education,11(2),92-95。 | 4. | Byrd-BredBenner, C.、Shear, T.(1982)。Nutrition Knowledge, Attitude, Dietary Behavior, and Commitment to Nutrition Education of Nutrition Educators。Home Economics Research Journal,11(2),167-174。 | 5. | Beavers, I.、Kelly, M.、Flenner, J.(1982)。Nutrition Knowledge, attitudes and food purchasing practices of parents。Home Economics Research Journal,11(2),134-142。 | 6. | Cho, M.、Fryer, B. A.(1974)。Nutrition Knowledge of collegiate physical education majors。Journal of the American Dietetic Association,65(1),30-34。 | 7. | Gassie, E. W.、Jones, J. H. Jr.(1972)。Sustained behavioral change。Journal of Nutrition Education,4(1),19-22。 | 8. | Penner, K. P.、Kolasa, K. M.(1983)。Secondary teachers' nutrition Knowledge, attitudes, and Practices。Journal of Nutrition Education,15(4),141-145。 | 9. | Shannon, B.、Bell, P.、Marbach, E. S.、O'Connell, L. H.、Graves, K. L.、Nicely, R. F. Jr.(1981)。A K-6 nutrition curriculum evaluation--Instruction and teacher preparation。Journal of Nutrition Education,13(1),9-13。 | 10. | Sims, L. S.(1978)。Dietary status of lactating Women. II. Relation of nutrition knowledge and attitudes to nutrition intakes。Journal of the American Dietetic Association,73(2),147-153。 | 11. | Skinner, J. D.、Woodburn, M. J.(1983)。Nutrition-related characteristics of high school teachers and student performance。Journal of Nutrition Education,15(3),99-104。 | 12. | Strobl, C. M.、Groll, L.(1981)。Professional knowledge and attitudes on vegetarianism: Implications for practice。Journal of the American Dietetic Association,79(5),568-574。 | 13. | Werblow, J. A.、Fox, H. M.、Henneman, A.(1978)。Nutritional Knowledge, attitudes, and food pattern of women athletes。Journal of the American Dietetic Association,73(3),242-245。 | 14. | Stansfield, P.、Fox, H.(1977)。Grocers' nutrition knowledge and attitudes。Journal of Nutrition Education,9(2),69-71。 | 15. | Eppright, E. S.、Fox, H. M.、Fryer, B. A.、Lamkin, G. H.、Vivian, V-M.(1970)。Nutrition Knowledge and attitudes of mothers。Journal Home Economics,62(5),327-332。 | 16. | Axelson, M. L.、Penfield, M. P.(1983)。Food and Nutrition-related attitudes of elderly persons living alone。Journal of nutrition education,15(1),23-27。 | 研究報告1. | 劉嫻、洪久賢(1985)。幼稚園、托兒所營養衛生改善計劃報告。行政院衛生署。 延伸查詢 | 2. | Czajkowski, J. M.、Knox, K.(1977)。Peer group influence on acceptance of child nutrition program, Final report: Special development program。Storrs, CT:University of Connecticut。 | 圖書1. | Rosauder, K.、O'Connell, L. H.、Byrd-Bredbenner, C.、Laquatra, I.(1981)。Nutrition in a changing world: A curriculum for Home Economics Grade 7-9。The Pennsylvania State University。 | |