| 期刊論文1. | 顏學誠(20060600)。什麼是好茶?茶葉比賽的人類學研究。國立臺灣大學考古人類學刊,65,106-134。 延伸查詢 | 2. | 王愷(2014)。禪意的新繼續:日本當代茶具探訪。三聯生活週刊茶道專刊,2014(20),135-151。 延伸查詢 | 3. | 王愷(2013)。台灣茶道的興起。三聯生活週刊茶道專刊,2013(15),126-140。 延伸查詢 | 4. | 林谷芳(2014)。文人與禪家,生活與修行:中日茶風的分野。三聯生活週刊茶道專刊,2014(20),98-100。 延伸查詢 | 5. | 林谷芳(2015)。是心之安放,還物之追逐。三聯生活週刊茶道專刊,2015(19),38-39。 延伸查詢 | 6. | Dittmer, Lowell(2006)。Taiwan as a Factor in China's Quest for National Identity。Journal of Contemporary China,15(49),671-686。 | 7. | Tan, Chee-beng、Ding, Yu-lin(2010)。The Promotion of Tea in South China: Re-Inventing Tradition in an Old Industry。Food and Foodways,18(3),121-144。 | 8. | Schak, David C.(2009)。The Development of Civility in Taiwan。Pacific Affairs,82(3),447-465。 | 9. | Yu, Shuenn-der(2014)。Learning to Be a Tea Art Practitioner: An Anthropologist's Self-Reflection。Journal of Literature and Art Studies,4(6),450-465。 | 10. | Yan, Yun-xiang(2012)。Food Safety and Social Risk in Contemporary China。The Journal of Asian Studies,71(3),705-729。 | 11. | Chun, A.(2000)。Democracy as Hegemony, Globalization as Indigenization, or the "Culture" in Taiwanese National Politics。Journal of Asian and African Studies,35(1),7-27。 | 12. | Chun, Allen(1996)。Fuck Chineseness: On the Ambiguities of Ethnicity as Culture as Identity。Boundary 2,23(2),111-138。 | 13. | Chu, Jou-Juo(2000)。Nationalism and Self-determination: The Identity Politics in Taiwan。Journal of Asian & African Studies,35(3),303-321。 | 14. | Tu, Wei-ming(1996)。Cultural identity and the politics of recognition in contemporary Taiwan。The China Quarterly,148,1115-1140。 | 15. | Townsend, James(1992)。Chinese Nationalism。Australian Journal of Chinese Affairs,27,97-130。 | 會議論文1. | 周渝(1998)。茶文化:從自然到個人主義與文化再生的探尋。兩岸茶文化學術研討會。長沙:湖南醫科大學。 延伸查詢 | 圖書1. | 廖寶秀(2010)。茶韻茗事:故宮茶話。臺北市:國立故宮博物院。 延伸查詢 | 2. | 彭修銀(1995)。墨戲與逍遙--中國文人畫美學傳統。台北:文津。 延伸查詢 | 3. | Lindholm, Charles(2008)。Culture and Authencitity。Malden, Massachusetts:Blackwell。 | 4. | Bendix, Regina(1997)。In Search of Authenticity: The Formation of Folklore Studies。Madison:University of Wisconsin Press。 | 5. | 江淑玲(2005)。時代的茶顏:話百年台灣茶具。台北縣鶯歌鎮:臺北縣立鶯歌陶瓷博物館。 延伸查詢 | 6. | 林瑞萱(2010)。中國歷代飲茶法。臺北:坐忘谷茶書。 延伸查詢 | 7. | 岡蒼天心、谷意(2009)。茶之書。臺北:五南圖書。 延伸查詢 | 8. | 解致璋(2008)。清香的流動:品茶的遊戲。台北:遠流出版社。 延伸查詢 | 9. | 曾楚楠、葉漢鐘(2011)。潮州工夫茶話。廣州:暨南大學出版社。 延伸查詢 | 10. | 茶人之家編委會(2008)。茶人之家。杭州:浙江攝影出版社。 延伸查詢 | 11. | Allen, Joseph R.(2012)。Taipei: City of Displacement。Seattle:London:University of Washington Press。 | 12. | 蔡榮章(2013)。現代茶道思想。臺北:臺灣商務印書館。 延伸查詢 | 13. | Barmé, Geremie R.、Goldkorn, Jeremy(2013)。Civilising China: China Story Yearbook 2013。Canberra:Australian Centre on China in the World, Australian National University。 | 14. | Barmé, Geremie R.(2012)。Red Rising, Red Eclipse: China Story Yearbook 2012。Canberra:Australian Centre on China in the World, Australian National University。 | 15. | Guth, Christine M. E.(1993)。Art, Tea, and Industry: Masuda Takashi and the Mitsui Circle。Princeton:Princeton University Press。 | 16. | Graham, Patricia J.(1999)。Tea of the Sages: The Art of Sencha。Honolulu:University of Hawai'i Press。 | 17. | Fillitz, Thomas、Saris, A. Jamie(2012)。Debating Authenticity: Concepts of Modernity in Anthropological Perspective。New York:Oxford:Berghahn Books。 | 18. | Tsang, Steve(2012)。Vitalities of Taiwan: Politics, Economics, Society and Culture。New York:Palgrave Macmillan。 | 19. | Taylor, Charles(2003)。The Ethnics of Authenticity。Cambridge, MA:London:Harvard University Press。 | 20. | Zhang, Jing-hong(2014)。Puer Tea: Ancient Caravans and Urban Chic。Seattle:London:University of Washington Press。 | 21. | 吳智和(1990)。明清時代飲茶生活。博遠出版有限公司。 延伸查詢 | 22. | 吳濁流、傅恩榮、黃渭南(1962)。亞細亞的孤兒。臺北:南華出版社。 延伸查詢 | 23. | Miller, Daniel(1994)。Modernity: an Ethnographic Approach: Dualism and Mass Consumption in Trinidad。Oxford:Berg。 | 24. | Ohnuki-Tierney, Emiko(1993)。Rice as self: Japanese Identities through Time。Princeton University Press。 | 其他1. | 侯孝賢(1989)。悲情城市,年代。 延伸查詢 | 圖書論文1. | 蔡榮章(2013)。推薦序:茶文化復興之聲。茶鐸八音:茶文化復興之聲。台北:台灣商務印書館。 延伸查詢 | 2. | Bauman, Gerd(1992)。Ritual Implicates "others": Rereading Durkheim in a Plural Society。Understanding Rituals。Routledge。 | 3. | Benn, James A.(2005)。Buddhism, Alcohol, and Tea in Medieval China。Of Tripod and Palate: Food, Politics and Religion in Traditional China。New York:Palgrave Macmillan。 | 4. | Gries, P. H.(2004)。A "Century of Humiliation"。China's New Nationalism: Pride, Politics, and Diplomacy。Berkeley:Los Angeles:University of California Press。 | 5. | Harrison, Mark(2009)。How to Speak About Oneself: Theory and Identity in Taiwan。Cultural Studies and Cultural Industries in Northeast Asia: What a Difference a Region Makes。Hong Kong:Hong Kong University Press。 | 6. | Yasuhiko, Murai(1989)。The Development of Chanoyu: Before Rikyu。Tea in Japan: Essays on the History of Chanoyu。Honolulu:University of Hawai'i Press。 | 7. | Zheng, Jing(2004)。The Re-Importation of Cha Yi Guan Teahouses into Contemporary China from Taiwan: Cultural Flows and the Development of A Public Sphere。Rogue Flows: Trans-Asian Cultural Traffic。Hong Kong:Hong Kong University Press。 | 8. | Jacobs, J. Bruce(2005)。"Taiwanization" in Taiwan's politics。Cultural, ethnic, and political nationalism in contemporary Taiwan: Bentuhua。New York:Palgrave Macmillan。 | 9. | Hall, Stuart(1990)。Cultural Identity and Diaspora。Identity: Community, Culture, Difference。London:Lawrence and Wishart。 | 10. | Gold, Thomas B.(1993)。Taiwan's Quest for Identity in the Shadow of China。In the Shadow of China: Political Developments in Taiwan since 1949。Honolulu:University of Hawaii Press。 | 11. | Harvey, David(1989)。The Condition of Postmodernity: An Inquiry into the Origins of Cultural Change。Mapping the futures: Local culture, global change。Oxford:Blackwell。 | 12. | Hobsbawm, Eric(1983)。Introduction: Inventing Traditions。The Invention of Tradition。Cambridge University Press。 | 13. | Appadurai, Arjun(1986)。Introduction: Commodities and the Politics of Value。The Social Life of Things: Commodities in Cultural Perspective。Cambridge University Press。 | |