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題名:觀光旅遊服務知覺價值因素構面與衡量題項
書刊名:服務業管理評論
作者:張淑青
作者(外文):Chang, Su-ching
出版日期:2005
卷期:1:1
頁次:頁105-127
主題關鍵詞:服務品質知覺價值Service qualityPerceived value
原始連結:連回原系統網址new window
相關次數:
  • 被引用次數被引用次數:期刊(1) 博士論文(0) 專書(0) 專書論文(0)
  • 排除自我引用排除自我引用:1
  • 共同引用共同引用:646
  • 點閱點閱:25
期刊論文
1.Lounsbury, W.、Hoopes, L. L.(1985)。An investigation of factors associated with vacation satisfaction。Journal of Leisure Research,17(1),1-3。  new window
2.Weiermair, K.、Fuchs, M.(1999)。Measuring tourist judgment on service quality。Annals of Tourism Research,26(4),1004-1021。  new window
3.Wang, Kuo-Ching、Hsieh, An-Tien、Huan, Tzung-Cheng(2000)。Critical service features in group package tour: An exploratory research。Tourism Management,21(2),177-189。  new window
4.Butz, Howard E. Jr.、Goodstein, Leonard D.(1996)。Measuring customer value: Gaining the strategic advantage。Organizational Dynamics,24(3),63-77。  new window
5.Stevens, Blair F.(1992)。Price value perceptions of travelers。Journal of Travel Research,31(2),44-48。  new window
6.Ekinci, Yuksel(2002)。A Review of Theoretical Debates on the Measurement of Service Quality: Implications for Hospitality Research。Journal of Hospitality & Tourism Research,26(3),199-216。  new window
7.Thompson, H.(1998)。Marketing strategies: What do your customers really want?。Journal of Business strategy,19,16-21。  new window
8.Weeb, Dave、Hassall, Kate(2002)。Measuring visitor satisfaction with Western Australia's conservation estate。Journal of Consumer Satisfaction, Dissatisfaction and Complaining Behavior,15,81-89。  new window
9.Heung, Vincent C. S.、Chu, Raymond(2000)。Important factors affecting Hong Kong consumer's choice of a travel agency for all-inclusive package tours。Journal of Travel Research,39(1),52-59。  new window
10.Sweeney, J. C.、Soutar, G. N.(1998)。Consumer perceived value: Development of a multiple item scale。Journal of Retailing,77,203-220。  new window
11.Millán, Ángel、Esteban, Águeda(2004)。Development of a Multiple-item Scale for Measuring Customer Satisfaction in Travel Agencies Services。Tourism Management,25(5),533-546。  new window
12.Downward, Paul、Lumsdon, Les(1999)。The determinants of day excursion coach travel: A qualitative marketing analysis。The Service Industries Journal, London,19(4),158-168。  new window
13.Petrick, James F.(2002)。Development of Multi-Dimensional Scale for Measuring the Perceived Value of a Service。Journal of Leisure Research,34(2),119-134。  new window
14.Grewal, Dhruv、Monroe, Kent B.、Krishnan, R.(1998)。The Effects of Price-Comparison Advertising on Buyers' Percepticms of Acquisition Value, Transaction Value, and Behavioral Intentions。Journal of Marketing,62(2),46-59。  new window
15.Woodruff, Robert B.(1997)。Customer value: The next source for competitive advantage。Journal of the Academy of Marketing Science,25(2),139-153。  new window
16.Anderson, James C.、Gerbing, David W.(1988)。Structural Equation Modeling in Practice: A Review and Recommended Two-Step Approach。Psychological Bulletin,103(3),411-423。  new window
17.Hudson, Simon、Hudson, Paul、Miller, Graham A.(2004)。The measurement of service quality in the tour operating sector: A methodological comparison。Journal of Travel Research,42(3),305-312。  new window
18.Qu, Hailin、Li, Isabella(1997)。The characteristics and satisfaction of mainland Chinese visitors to Hong Kong。Journal of Travel Research,35(4),37-41。  new window
19.Bagozzi, Richard P.、Yi, Youjae(1988)。On the Evaluation of Structural Equation Models。Journal of the Academy of Marketing Science,16(1),74-94。  new window
20.Parasuraman, A. P.、Zeithaml, Valarie A.、Berry, Leonard L.(1985)。A Conceptual Model of Service Quality and Its Implication for Future Research。Journal of Marketing,49(4),41-50。  new window
21.Parasuraman, Ananthanarayanan Parsu、Grewal, Dhruv(2000)。The Impact of Technology on the Quality-Value-Loyalty Chain: A Research Agenda。Journal of the Academy of Marketing Science,28(1),168-174。  new window
22.Parasuraman, Ananthanarayanan Parsu、Zeithaml, Valarie A.、Berry, Leonard L.(1988)。SERVQUAL: A Multiple-Item Scale for Measuring Consumer Perceptions of Service quality。Journal of Retailing,64(1),12-40。  new window
23.Zeithaml, Valarie A.(1988)。Consumer Perceptions of Price, Quality, and Value: A Means-End Model and Synthesis of Evidence。Journal of Marketing,52(3),2-22。  new window
會議論文
1.Sweeney, J. C.、Soutar, G. N.、Johnson, L. W.(1998)。Consumer perceived value: Development of a multiple item scale。The 9th American Marketing Association Conference,138。  new window
學位論文
1.張淑青(2000)。價格知覺對顧客滿意影響之研究--以觀光旅遊為例(博士論文)。國立臺北大學,新北市。new window  延伸查詢new window
圖書
1.Hair, J. F.(1999)。Analisis multivariante。Madrid:Prentice-Hall。  new window
2.黃俊英(1994)。企業研究方法。臺北:東華書局。  延伸查詢new window
3.楊國樞、文崇一、吳聰賢、李亦園(1989)。社會及行為科學研究法。臺北市:東華出版社。new window  延伸查詢new window
4.陳正昌、程炳林(1998)。SPSS、SAS、BMDP統計軟體在多變量統計上的應用。臺北市:五南圖書出版股份有限公司。  延伸查詢new window
5.Kotler, Philip(2000)。Marketing Management: Analysis, Planning, Implementation and control。Englewood Cliffss, New Jersey:Prentice Hall。  new window
6.Woodruff, Robert B.、Gardial, Sarah Fisher(1996)。Know your Customer: New Approaches to Understanding Customer Value and Satisfaction。Blackwell Publications。  new window
7.Nunnally, Jum C.、Bernstein, Ira H.(1978)。Psychometric Theory。McGraw-Hill。  new window
 
 
 
 
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