:::

詳目顯示

回上一頁
題名:過度服務對難纏顧客、滿意度與網路口碑之影響
書刊名:休閒事業研究
作者:朱永蕙劉嘉麒 引用關係
作者(外文):Chu, Yung-huiLiu, Chia-chi
出版日期:2021
卷期:19:1
頁次:頁11-26
主題關鍵詞:過度服務難纏顧客滿意度網路口碑Over-attentive serviceDifficult customersSatisfactionElectronic word-of-mouth
原始連結:連回原系統網址new window
相關次數:
  • 被引用次數被引用次數:期刊(0) 博士論文(0) 專書(0) 專書論文(0)
  • 排除自我引用排除自我引用:0
  • 共同引用共同引用:89
  • 點閱點閱:1
期刊論文
1.Kuo, Y.-F.、Wu, C.-M.(2012)。Satisfaction and post-purchase intentions with service recovery of online shopping websites: Perspectives on perceived justice and emotions。International Journal of Information Management,32(2),127-138。  new window
2.徐欽祥(20111200)。餐廳過度服務量表編製研究。休閒保健期刊,6,109-118。new window  延伸查詢new window
3.Yi, Y.、Gong, T.(2006)。The antecedents and consequences of service customer citizenship and badness behavior。Seoul Journal of Business,12(2),145-176。  new window
4.Westbrook, R. A.(1981)。Source of Satisfaction with Retail Outlets。Journal of Retailing,57(3),68-85。  new window
5.Stephenson, Susie(1995)。Customers from Hell。Restaurants and Institutions,105(7),114-121。  new window
6.Harris, L. C.、Reynolds, K. L.(2003)。The Consequences of Dysfunctional Customer Behavior。Journal of Service Research,6(2),144-161。  new window
7.Spencer, S.、Rupp, D. E.(2009)。Angry, guilty, and conflicted: Injustice toward coworkers heightens emotional labor through cognitive and emotional mechanisms。Journal of Applied Psychology,94(2),429-444。  new window
8.陳欽雨、張書豪、蕭雅玲(20140600)。網路團購加值服務對顧客滿意度及網路口碑之影響--以消費者知覺公平為調節變項。電子商務研究,12(2),169-200。new window  延伸查詢new window
9.郭詠嵐(2015)。肉麻服務你買單嗎?以服務品質與服務失誤論服務過度。科技與人力教育季刊,1(4),33-54。  延伸查詢new window
10.Ku, H. H.、Kuo, C. C.、Chen, M.(2013)。Is maximum customer service always a good thing? Customer satisfaction in response to over-attentive service。Managing Service Quality: An International Journal,23(5),437-452。  new window
11.朱永蕙、劉嘉麒、沈乾偉(2015)。過度服務之迷思--價位是關鍵嗎?。科技與人力教育季刊,2(1),1-19。  延伸查詢new window
12.Birnbaum, Michael H.(2004)。Human research and data collection via the internet。Annual Review of Psychology,55(1),803-832。  new window
13.崔萱、雷立芬、黃聖茹(20160300)。依蕾特伴手禮之品牌形象、顧客滿意度及顧客忠誠度研究。亞太經濟管理評論,19(2),1-24。new window  延伸查詢new window
14.陳欽雨、張書豪、簡蜜妮(20150300)。品牌聯想與購後認知失調對網路口碑之影響--產品涉入之干擾角色。管理實務與理論研究,9(1),21-41。new window  延伸查詢new window
15.朱永蕙、劉嘉麒(20160900)。超乎顧客期待之迷思--過度服務對服務品質、滿意度與再購意願之干擾效果。運動休閒餐旅研究,11(3),1-23。new window  延伸查詢new window
16.朱永蕙、劉嘉麒(20180300)。海底撈過度服務對知覺價值、滿意度與網路口碑之研究。島嶼觀光研究,11(1),1-20。new window  延伸查詢new window
17.Shyu, C. S.、Li, Y. L.、Tang, Y.(2013)。Applying Confirmatory Factor Analysis on the Measure for Restaurant Over-service。The Journal of International Management Studies,8(2),10-16。  new window
18.劉嘉雯、李彥輝、徐其力、許碧心(20170800)。餐飲集團品牌形象對顧客滿意度之影響:服務品質的角色。觀光與休閒管理期刊,5(特刊2),149-159。new window  延伸查詢new window
19.Grove, Stephen J.、Fisk, Raymond P.(1997)。The Impact of Other Customers on Service Experiences: A Critical Incident Examination of 'Getting Along'。Journal of Retailing,73(1),63-85。  new window
20.楊燕枝、周峰莎(20141200)。旅館民宿業的負面網路口碑與服務失誤分析。電子商務研究,12(4),401-418。new window  延伸查詢new window
21.金必煌、鄭子慧、施宏彬(20130300)。正負面網路口碑對目的性與衝動性購買意願之行為研究。電子商務研究,11(1),5-28。new window  延伸查詢new window
22.游森期、余民寧(20060600)。網路問卷與傳統問卷之比較:多樣本均等性方法學之應用。測驗學刊,53(1),103-127。new window  延伸查詢new window
23.Keaveney, Susan M.(1995)。Customer Switching Behavior in Service Industries: An Exploratory Study。Journal of Marketing,59(2),71-82。  new window
24.Martin, C. L.、Pranter, C. A.(1989)。Compatibility Management: Customer‐to‐Customer Relationships in Service Environments。Journal of Services Marketing,3(3),5-15。  new window
25.Cronin, J. Joseph Jr.、Brady, Michael K.、Hult, G. Tomas M.(2000)。Assessing the effects of quality, value, and customer satisfaction on consumer behavioral intentions in service environments。Journal of Retailing,76(2),193-218。  new window
26.Garvin, David A.(1984)。What Does "Product Quality" Really Mean?。Sloan Management Review,26(1),25-43。  new window
27.朱永蕙、劉嘉麒(20170900)。品牌形象、服務品質對顧客滿意度、口碑與再購意願影響之研究--以夏慕尼新香榭鐵板燒為例。休閒產業管理學刊,10(2),29-51。new window  延伸查詢new window
28.朱永蕙、劉嘉麒(20171200)。過度服務、滿意度與再購意願間知覺價值之干擾效果--以王品牛排為例。休憩管理研究,4(2),55-74。new window  延伸查詢new window
29.徐欽祥、伍木成(2014)。運用六標準差改善餐廳過度服務現象之探討。休閒運動保健學報,6,85-94。  延伸查詢new window
30.Dixon, M.、Freeman, K.、Toman, N.(2010)。Stop trying to delight your customers。Harvard Business Review,88(7/8),116-122。  new window
31.王如鈺、王仁宏、莊濟任(20120400)。網路口碑對網路團購意圖之影響。中原企管評論,10(1),1-33。new window  延伸查詢new window
32.Cardozo, Richard N.(1965)。An Experimental Study of Customer Effort, Expectation, and Satisfaction。Journal of Marketing Research,2(3),244-249。  new window
33.Anderson, James C.、Gerbing, David W. J.(1988)。Structural Equation Modeling in Practice: A Review and Recommended Two-Step Approach。Psychological Bulletin,103(3),411-423。  new window
34.李啟誠、李羽喬(20100200)。網路口碑對消費者購買決策之影響--以產品涉入及品牌形象為干擾變項。中華管理評論,13(1),(6)0-(6)22。  延伸查詢new window
35.Comrey, A. L.(1988)。Factor analytic methods of scale development in personality and clinical psychology。Journal of Consulting and Clinical Psychology,56(5),754-761。  new window
36.Woodside, Arch G.、Frey, Lisa L.、Daly, Robert Timothy(1989)。Linking service quality, customer satisfaction, and behavioral intention。Journal of Health Care Marketing,9(4),5-17。  new window
37.朱永蕙、劉嘉麒、王儒堅(20180300)。海底撈征服臺灣?過度服務對吸引力與顧客滿意度之影響。運動休閒餐旅研究,13(1),17-37。new window  延伸查詢new window
38.Bitner, Mary Jo、Booms, Bernard Henry、Mohr, Lois A.(1994)。Critical Service Encounters: The Employee's Viewpoint。Journal of Marketing,58(4),95-106。  new window
39.Oliver, Richard L.(1981)。Measurement and evaluation of satisfaction processes in retail settings。Journal of Retailing,57(3),25-48。  new window
40.Richins, Marsha L.(1983)。Negative Word-of-Mouth by Dissatisfied Consumers: A Pilot Study。Journal of Marketing,47(1),68-78。  new window
41.Kim, Moon-Koo、Park, Myeong-Cheol、Jeong, Dong-Heon(2004)。The Effects of Customer Satisfaction and Switching Barrier on Customer Loyalty in Korean Mobile Telecommunication Services。Telecommunications Policy,28(2),145-159。  new window
42.蔡璧如、吳穎帆、莊苑仙(20160300)。網路互動性對網路口碑之影響--Facebook與YouTube的比較。商管科技季刊,17(1),81-111。new window  延伸查詢new window
43.何季倫、鄭宇庭(20181200)。透過社群輿情分析探討餐飲類口碑操作方式--以咖啡廳產業為例。數據分析,13(6),1-25。new window  延伸查詢new window
44.Zemke, R.、Anderson, K.(1990)。Customers from hell。Training,27(2),25-33。  new window
45.Jones, P.、Groenenboom, K.(2002)。Crime in London hotels。Tourism and Hospitality Research,4(1),21-35。  new window
46.(2016)。王品的服務好?網友酸「根本酸民訓練班」。臺週刊。  延伸查詢new window
47.陳鉦達、張雅媛、鄭青展、王奕雯(20150300)。探討餐飲業服務失誤、認知公平、服務補救對關係品質和顧客滿意度的影響--以難纏顧客行為為干擾變數。績效與策略研究,12(1),27-49。new window  延伸查詢new window
48.郭德賓(20060900)。餐飲業難纏顧客之研究--以臺灣地區國際觀光旅館餐廳為例。顧客滿意學刊,2(2),1-25。new window  延伸查詢new window
49.林信宏、巫喜瑞、張景煜(20171200)。有意還是無心?臺灣觀光飯店業顧客不當行為成因之研究。觀光休閒學報,23(3),291-321。new window  延伸查詢new window
50.林子堯、陳淼勝、張偉雄(2019)。餐飲業難纏顧客因應策略與永續經營方針--以高雄市R連鎖複合式餐廳為例。觀光產業暨航空管理期刊,2(1),55-77。  延伸查詢new window
51.朱永蕙、劉嘉麒、王儒堅(2020)。探討過度服務對顧客情緒與滿意度之影響--兼論難纏顧客之干擾效果。觀光產業與航空管理期刊,3(1),20-40。  延伸查詢new window
52.朱永蕙、劉嘉麒(20181200)。過度服務對消費者情緒、滿意度與口碑之研究。餐旅暨觀光,15(2),1-19。new window  延伸查詢new window
53.葉晶雯(20031200)。服務品質、顧客滿意與購後行為傾向關係之研究--以國內航空客運服務業為實證。中華技術學院學報,29,247-267。  延伸查詢new window
54.Gelb, Betsy D.、Sundaram, Suresh(2002)。Adapting to "Word of Mouse"。Business Horizons,45(4),21-25。  new window
學位論文
1.張綉綾(2011)。運用關鍵事件法探討餐飲業過度服務行為(碩士論文)。國立高雄餐旅大學,高雄市。  延伸查詢new window
2.饒姿華(2012)。難纏顧客對領隊情緒勞務之影響(碩士論文)。中國文化大學。  延伸查詢new window
3.曾繽卉(2013)。國際觀光旅館餐廳主管觀點探討服務失誤與過度服務(碩士論文)。國立高雄餐旅大學,高雄市。  延伸查詢new window
4.李怡君(2011)。消費者對餐飲業過度服務現象認知研究(碩士論文)。國立高雄餐旅大學。  延伸查詢new window
5.黃麗雅(2015)。給的愈多,得到更少?探討不同服務品質程度對顧客忠誠度之影響(碩士論文)。國立中山大學,高雄市。  延伸查詢new window
6.蔡亞璇(2013)。餐飲服務失誤與過度服務之研究--以W連鎖牛排館為例(碩士論文)。國立高雄餐旅大學,高雄市。  延伸查詢new window
7.周宛樓(2013)。過度服務構面及其影響(碩士論文)。國立臺灣師範大學。  延伸查詢new window
8.尹子平(2003)。難纏顧客對領隊服務品質影響之研究(碩士論文)。世新大學。  延伸查詢new window
9.邱裕銘(2012)。餐飲服務人員過度服務成因研究(碩士論文)。國立高雄餐旅大學。  延伸查詢new window
圖書
1.Tacq, J.(1997)。Multivariate Analysis Techniques in Social Science Research。SAGE。  new window
2.Lovelock, C.、Wirtz, J.(2016)。Services marketing: People, technology, strategy。Upper Saddle River, NJ:Prentice Hall。  new window
3.Hair, J. F. Jr.、Black, W. C.、Babin, B. J.、Anderson, R. E.、Tatham, R. L.(2006)。Multivariate data analysis。Pearson Prentice Hall。  new window
4.Kotler, Philip(1997)。Marketing Management: Analysis, Planning, Implementation, and Control。Prentice-Hall。  new window
5.Kotler, Philip(2000)。Marketing Management: Analysis, Planning, Implementation and Control。Prentice-Hall。  new window
6.Hair, J. F.、Anderson, R. E.、Tatham, R. L.、Black, W. C.(1998)。Multivariate Data Analysis--Structural Equation Modeling。Prentice-Hall International, Inc.。  new window
其他
1.(2015)。不要再鞠躬了!盤點台灣餐廳服務六大惡,http://a.udn.com/focus/2015/09/11/12263/index.html。  延伸查詢new window
 
 
 
 
第一頁 上一頁 下一頁 最後一頁 top
:::
無相關著作
 
無相關點閱
 
QR Code
QRCODE